- Sugar ntụ ntụ - 50 Grams
- Nsen - 3 iberibe
- Nri ude - 30 Grams
- Curd - 125 Grams
- Mint - 1 Iji detụ ire (maka ịchọ mma)
- Sugar - 0,5 iko
- Soda - 0,5 teaspoons
- Vanilla Sugar - 2 Gram
- Strawberries - 300 Grams
- Nnu - 1 gram
- Ntụ ọka - 500 Grams
- Bọta - 20 Grams
1. Na mbụ, tie nsen na shuga, tinye cheese, chara van na soda, ugbu a, anyị na-agwakọta ihe niile nke ọma ma hapụ ya maka minit ise na nkeji iri. 2. Mgbe agwakọtara nchịkọta mmiri ahụ (elu ya) na ikuku nke ikuku mbụ na olu ya na-aba ụba, jiri nlezianya tinye ntụ ọka ahụ. Anyị na-amalite igwakpo ya. 3. Nyefee mgwakota agwa n'ime ụdị soseji. Anyị na-ebipụ nke ọ bụla n'ime sausaji ndị a n'ọtụtụ iberibe. 4. Site na mpekere nke mgwakota agwa ọ bụla anyị na-etolite. Berry strawberries (ị nwere ike abụọ, dabere n'otú ha dị) tinye n'etiti etiti ọ bụla. Pre-strawberries ga-akpọrepu na powdered sugar. Iji nweta vareniki, ọnụ na-ezoro ezo na ibe ọ bụla na tomato. 5. Ugbu a wụsa na nnukwu efere nke mmanụ na-esi nri na tinye n'ime ya ọ bụla varenik. Nkeji nkeji asaa na iri nri maka di na nwunye. 6. Vareniki, ka na-ekpo ọkụ, ọ dị mkpa ka griiz butter butter butter. Iji dumplings tupu na-eje ozi ọma ịgbakwunye ude mmeri, icho mma na strawberries, Mint na sugar ntụ ntụ.
Ọrụ: 6